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Fresh Snapper En Papillote

Fresh Snapper En Papillote with Olio Nuevo Arbequina Extra Virgin Olive Oil

Fresh Snapper En Papillote with Olio Nuevo Arbequina Extra Virgin Olive Oil

Don't like frying fish because of the lingering odor it can leave?  Looking for a fast, fresh, delicious way to work more seafood in to your diet?  Hate endless clean-up after a meal?  Want to serve an upscale recipe that looks like you toiled endlessly to produce it?

If you answered yes to any of the questions above, Then I've got the recipe for you!  Pictured on the top, are fantastically fresh snapper fillets simply dressed in a little fresh squeezed lemon juice, white wine, lemon slices, sliced spring onions, sea salt, fresh cracked pepper AND... the star of the show, a sprightly, fruity Olio Fresco Ultra Arbequina Extra Virgin Olive Oil.

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