This is our highest phenol olive oil to date! The extraordinarily Robust, high phenol Organic Chetoui displays Tuscan style characteristics, a grassy aroma coupled with unique tasting notes of subtle berry fruit and bright citrus blossom. Contains both green fruit and ripe fruit notes – a bitter, fruity center with a ton of pungency.
Crush Date: Nov 2017
*Biophenols: 866 ppm! FFA: 0.22
Oleic Acid: 66.9 Peroxide: 7.8
DAGs: 90 *PPP: 1.2
*As measured at the time of crush
Organoleptic Taste Panel Assessment
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