High phenol, floral and incredibly balanced Hojiblanca from world renowned producer, Melgarejo. Dominant notes of green apple, green avocado with a lingering Szechuan peppercorn finish. This is an extraodinary Hojiblanca, very complex and harmonious with intense fruitiness.
|Crush Date:||October 2019||Intensity:||Robust|
Organoleptic Taste Panel Assessment
|*As measured at the time of crush|
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