If you love artichokes, you'll be hard pressed to enjoy something better than this rich pairing of artichokes and their hearts, creamy parmesan cheese, and olive oil accented with onions, garlic, herbs and dots of roasted tomatoes.
Serve on bruschetta rounds, crackers or flatbread. Stir into a saffron risotto. Toss with pasta. Spread on a shellfish or chicken sandwich. Fold into a cheese omelet. Eat straight out of the jar!
Size: 7oz / 200g
About The Gracious Gourmet
Based in Bridgewater, Connecticut, The Gracious Gourmet offers a line of award-winning specialty condiments and snacks that easily transform ordinary dishes into exceptional ones. Founder Nancy Wekselbaum still develops everything in her own kitchen, creating products that make cooking and entertaining easy. Made in small batches, they source only the finest all-natural ingredients for their recipes without using preservatives.
Keeping health-consciousness in mind, they also minimize the use of salt and sugar and many of their products are vegan and naturally gluten free. Their aim is simple: To make every one of your meals a special occasion.
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