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October 21, 2016
Preheat the oven to 375°F.
Don't bother removing the breadcrust; it adds texture. In a large bowl, toss bread cubes with ½ cup of Wild Mushroom-Sage olive oil, salt, and pepper. When the bread is evenly coated, place the cubes on a rimmed baking sheet on the middle rack of the oven. Bake for 35 minutes, stirring a couple times to ensure even browning. Scatter atop your favorite salad!
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