Premium Quality Olive Oils and Speciality Provisions
$20.95
Coastal rainbow trout fillets are harvested from trout raised at sustainable facilities in North Portugal as well as Norway. They are then cold-smoked at temperatures below 90°F, in Sweden, to enhance the natural flavors without overpowering the delicate fish. The fillets are then enrobed with a fruity olive oil that pairs so well with the dill and fennel to produce an exceptional tin of fish. The trout itself is buttery, tender, and just melt in your mouth.
Ingredients: Coastal Rainbow Trout (Oncorhynchus mykiss), extra virgin olive oil, natural smoke, dill and fennel, and salt.
Weight: 118g (4.2 oz)
About Jose Gourmet:
Jose Gourmet combs the coasts of Portugal and Spain to find seafood of distinction. The quality of their products is the raison d’être of their company. But this quality does not exist on its own. They believe in the principles of fair trade, often paying in advance and never negotiating for better pricing. The artwork of Luis Mendonça on the packaging is meant to pay homage to the these fishermen and canneries who rely on manpower and life long dedication to their trade.
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