These premium olives are grown for quality & packed with flavor. Black Sheep olives can satisfy your craving. Let these exotic flavors be the star of your next cocktail party, salad, martini, pasta dish or snack!
Net Wt. 10 oz., 283.5g
Olives, garlic, red pepper, oregano, water, salt, feta cheese (milk, cheese cultures, salt, microbial enzymes), sodium phosphate, lactic acid, vinegar.
About Black Sheep Gourmet Food:
Founded in 1980 by restauranteurs and wine merchants Tom Harrison and Maribeth Seaton. After selling their second restaurant, the Black Sheep Café near Virginia City, Nevada, Tom & Maribeth wound up back in the wine business in Temecula, California. There Tom began pickling various vegetables and after prodding by friends, decided to test market his creations at the Temecula Farmers Market. Black Sheep Gourmet Foods was born.