These mussels are harvested in the best rafts in the Galician Rías in Spain. They are made with a unique, proprietary marinade, comprising all-natural ingredients including onions, garlic, olive oil, vinegar, salt and other spices. Incredibly tasty, mussels are also very healthy, brimming with Omega-3 fatty acids, vitamin B12, iron, protein, calcium, fiber and potassium.
Size: 13/18 (Small)
Net Weight: 111g / 4 oz.
Located in Vilassar de Mar (Barcelona), Espinaler is famous both for its tavern and for its top-quality seafood preserves from the Galician estuaries, as well as its well-known sauce for dressing these seafood conservas.
The Espinaler brand was born in 1896, when Miquel Riera moved to Vilassar de Mar and opened the Espinaler tavern. Miquel Tapias Roldós, the founder’s great-grandson, took over the reins of the business in the 1970s and started to travel to Galicia to choose the best shellfish in person at the auctions. This was the start of the marketing of Espinaler canned seafood preserves, also know as Conservas. Now run by the fifth generation of the Riera family, the Espinaler tavern and shop has been voted the best Specialized Gourmet Shop in Spain.