Ripe California apricots blended with Habanero peppers. Decadent on cheesecake! Jam-packed with flavor. Heat Meter: 2 medium
About Ojai Jelly
Where heat meets sweet! Established by Santa Barbara / Ojai resident Suze McClellan in 2010. Suze experimented A LOT with peppers & recipes until she captured and bottled what many refer to as the perfect combination of flavors.
These pickled asparagus spears come with a kick. Pair one of these spears up with...
Sweet strawberries and rich balsamic vinegar make this jam a unique addition to your pantry....
Meaty Gordal olives hand-stuffed with sweet Spanish garlic cloves for a delicious zesty-savory combination. Handpicked...