Elderberry Dark Balsamic

This tart, rich, sweet, and perfectly balanced Elderberry Dark Balsamic Vinegar is a taste sensation, with zesty hints of juicy purple elderberry. Enjoy in vinaigrettes, on salads, as a glaze for meats or poultry, marinades, shrubs, desserts, with fruit, and in baking. It is also an ideal companion for a cheese platter. Pairs sensationally with our Blood Orange or Lemon-Fused Olive Oil, or any of our Extra Virgin Olive Oils.

Our naturally-infused balsamic condimentos are caramel color free, free of added sugar or thickeners, and are aged in the wood barrels of the traditional Solera Method in Modena, Italy.

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