Dark Chocolate Dark Balsamic

Our Dark Chocolate Balsamic condimento is rich, thick, and it resounds with the complexity of three different single-origin chocolates responsible for the depth of its flavor. Drizzle over vanilla gelato, blondies, mix with fresh berries, fruit salad, or add zing to your chili recipes or chicken mole sauce. All our naturally-infused balsamic condimentos are aged in the wood barrels of the traditional Solera Method in Modena, Italy.

All Natural, no artificial flavors, no added sugar, no caramel color or additional ingredients

Pairs well with: Blood Orange Fused Olive Oil, Roasted Walnut Oil, Harissa Infused Olive Oil

Recipe ideas: Spectacular Chicken Mole with Baklouti Green Chili Olive Oil & Chocolate Balsamic, Dark Chocolate Balsamic Tiramisu