Honey Ginger White Balsamic

Honey and ginger play well together and bring a gentle, spicy heat which balances perfectly with the natural sweetness and moderate acidity of our Ultra Premium White Balsamic Vinegar. This condimento is superlative when paired with our Lemon Olive Oil and positively shines when used when you create an amazing marinade by blending this vinegar, our Japanese Toasted Sesame Oil, our Garlic Infused olive oil, and a little soy sauce!

All natural and no artificial flavors, additives, color, preservatives, or added sugar.

Pairs well with: Japanese Toasted Sesame Oil, Blood Orange Fused Olive Oil, Cilantro & Roasted Onion Infused Olive Oil

Recipe ideas: Vietnamese Fresh Shrimp Spring Rolls, Homemade Honey Mustard, Garlic & Honey Ginger Rib-Eye